Our Menu
Buffet 1
Plated Garden Salad | 2 Entrées | 1 Side | 1 Vegetable
Garden Salad
Mixed leafy greens with tomatoes, cucumbers, carrots, and onions served with Italian dressing.
Entrée Options (Pick 2)
Baked Ham- with brown sugar glaze | Stuffed Shells - with romano, ricotta, parmesan, and mozzarella | Beef Tips - in a mushroom beef gravy | Baked Haddock | Baked Ziti | Seasoned House Chicken
Side Options (Pick 1)
Mashed Potatoes | Garlic Mashed Potatoes | Roasted Potatoes | Wild Rice | Rice Pilaf | Macaroni & Cheese
Vegetable Options (Pick 1)
Buttered Corn | Roasted Carrots | Green Beans
Buffet 2
1 Plated Garden Salad | 2 Entrées | 1 Side | 1 Vegetable |**Buffet #2 includes all options available listed in Buffet #1 as well as:
Garden Salad
Mixed leafy greens with tomatoes, cucumbers, carrots, and onions served with Italian dressing.
Entrée Options (Pick 2)
Baked Salmon - with a light dill lemon sauce | Chicken Marsala - golden pan-fried chicken cutlets topped with sautéed mushrooms in a rich marsala sauce | Slow Roasted Sliced Beef - with demi-glace | Chicken Riggies- chicken, mushrooms, onions, hot cherry peppers, roasted red peppers, black olives, and parmesan cheese in a creamy red sauce served over rigatoni | Pasta Annabella - chicken roasted tomatoes, roasted portobello mushrooms, and spinach in a garlic wine sauce
Side Options (Pick 1)
Mashed Potatoes | Garlic Mashed Potatoes | Roasted Potatoes | Wild Rice | Rice Pilaf | Macaroni & Cheese
Vegetable Options (Pick 1)
Buttered Corn | Roasted Carrots | Green Beans | Zucchini, Onion, and Carrot Blend
Buffet 3
1 Plated Garden Salad | 2 Entrées | 1 Carving Station | 1 Side | 1 Vegetable **Buffet #3 includes all options available listed in Buffet #1 & Buffet #2 as well as:
Garden Salad
Mixed leafy greens with tomatoes, cucumbers, carrots, and onions served with Italian dressing.
Entrée Options (Pick 2)
Chicken Francaise - egg & parmesan cheese-coated chicken breast cooked in lemon butter and sherry wine sauce | Shrimp Scampi - served over farfalle | Frutti Di Mare - shrimp, scallops, mussels, and lobster meat served in a spicy arrabbiata sauce over penne
Carving Station Options (Pick 1)
Slow Roasted NY Strip of Beef | Ham | Roasted Turkey with Gravy | Pork Loin with Gravy
Side Options (Pick 1)
Mashed Potatoes | Garlic Mashed Potatoes | Roasted Potatoes | Wild Rice | Rice Pilaf | Macaroni & Cheese
Vegetable Options (Pick 1)
Buttered Corn | Roasted Carrots | Green Beans | Zucchini, Onion, and Carrot Blend
Dinner Stations
50 Person Minimum - 1 Hour Serving Time
Pick 2 Stations & Pick 1 Carving Station OR Slider Station
Macaroni & Cheese Station
Elbows; Bacon; Pepperoni; Popcorn Chicken; Pulled Pork; Doritos; Jalapeños;
Cheese Sauce; Buffalo Sauce
Cheese Sauce; Buffalo Sauce
Mashed Potato Station
Mashed Potatoes; Gravy; Corn; Bacon; Chicken; Cheese; Sour Cream; Scallions; Butter
Taco Station
Soft Tortillas; Adobo Chicken; Beef Barbacoa; Pork Carnita; Pico de Gallo; Sour Cream;
Jalapeños; Black Olives; Cheddar Jack Cheese
Jalapeños; Black Olives; Cheddar Jack Cheese
Pasta Station
Penne; Three Cheese Tortellini; Marinara Sauce; Alfredo Sauce; Riggie Sauce;
Grilled Chicken; Meatballs; Broccoli
Grilled Chicken; Meatballs; Broccoli
Carving Station (Pick 1) :
Ham; Pork Loin with Gravy; Turkey with Gravy; Roast Beef with Demi-Glace
Sliders Station (Pick 2) :
Cheeseburger with Lettuce, Tomato, & Onion; Pulled Pork; Fried Chicken;
Reuben; Shaved Roast Beef; Italian Combo with Ham & Salami
Reuben; Shaved Roast Beef; Italian Combo with Ham & Salami
Plated Dinner 1
•2 Entrées
•1 Vegetarian Option
Includes: Plated Garden Salad with Italian Dressing; Dinner Rolls; Butter
Harvest Chicken
Chicken Breast stuffed with Zucchini, Squash, and Roasted Tomato in a
Creamy Sun Dried Tomato Sauce, served with Garlic Mashed Potatoes & Seasonal Vegetables
Creamy Sun Dried Tomato Sauce, served with Garlic Mashed Potatoes & Seasonal Vegetables
Sausage Stuffed Chicken Breast
Rolled Chicken Breast with a Sausage Stuffing, covered in a
Cheddar Wine Mornay, served with Mashed Potatoes & Seasonal Vegetables
Cheddar Wine Mornay, served with Mashed Potatoes & Seasonal Vegetables
Chicken Piccatta
Sautéed Chicken Breast in a Caper Lemon Butter Sauce over Linguini
Chicken Bianco
Sautéed Chicken & Mushrooms in a Light Bianco Wine Sauce served over Rice
Pesto Crusted Salmon
served with a Madeira & Caper Cream Sauce, served with Lemon Herb
Risotto
Risotto
Seared Sirloin Steak
Cooked to Medium, topped with Demi-Glace, served with Garlic Mashed
Potatoes & Seasonal Vegetables
Potatoes & Seasonal Vegetables
Mediterranean Shrimp
Marinated Artichoke Hearts, Mushrooms, Green peppers, Tomatoes &
Shrimp with Fresh Herbs in a Garlic White Wine Sauce over Penne
Shrimp with Fresh Herbs in a Garlic White Wine Sauce over Penne
Roasted Cauliflower Steak
served with Zucchini Noodles & Wild Rice, topped with a
Balsamic Reduction
Balsamic Reduction
Stuffed Portobello Cap
Tri-Colored Peppers, Onions, Spinach, & Wild Rice
Plated Dinner 2
2 Entrées and 1 Vegetarian Option
Includes: Plated Garden Salad with Italian Dressing; Dinner Rolls; Butter
**Plated Dinner #2 includes all options available listed in Plated Dinner #1 as well as :
Prime Rib of Beef
Cooked to Medium, with Au Jus & Horseradish Sauce, served with Garlic
Mashed Potatoes & Seasonal Vegetables
Mashed Potatoes & Seasonal Vegetables
Filet Mignon
Cooked to Medium, with a Cabernet Demi-Glace, served with Roasted Potatoes &
Seasonal Vegetables
Seasonal Vegetables
Chicken Oscar
Sautéed Chicken Breast topped with Crab Meat, Asparagus, & a Creamy Swiss
Cheese Sauce, served with Garlic Mashed Potatoes
Cheese Sauce, served with Garlic Mashed Potatoes
Sausage Stuffed Pork Loin
topped with a Marsala Demi-Glace Gravy, served with Mashed Potatoes
& Seasonal Vegetables
& Seasonal Vegetables
Chicken Francaise
Egg & Parmesan Cheese coated Chicken Breast cooked in a Lemon Butter & Sherry
Wine Sauce, served over Linguini
Wine Sauce, served over Linguini
Braised Pork Belly
marinated in a Miran Wine Mixture, served over White Rice with an Asian Style
Broth, Pickled Radish, & Green Onion
Broth, Pickled Radish, & Green Onion
Roasted Cauliflower Steak
served with Zucchini Noodles & Wild Rice, topped with a Balsamic
Reduction
Reduction
Stuffed Portobello Cap
Tri-Colored Peppers, Onions, Spinach, & Wild Rice
Passed Hors D'oeuvres
100 Person Minimum - 1 Hour Serving Time
Passed - Prior to the Reception Only
Pick 3
Roasted Red Pepper Gouda Shooters with Mini Grilled Cheese Sandwiches;
Deli Skewers; Caprese Skewers; Shrimp Bites; Mini Quiche; Spinach Artichoke Bites;
Ahi Tuna Cucumber Bites with Citrus Aioli; Bacon-Wrapped Scallops;
Shrimp Cocktail; Sweet & Sour Meatballs; Bruschetta
Deli Skewers; Caprese Skewers; Shrimp Bites; Mini Quiche; Spinach Artichoke Bites;
Ahi Tuna Cucumber Bites with Citrus Aioli; Bacon-Wrapped Scallops;
Shrimp Cocktail; Sweet & Sour Meatballs; Bruschetta
Hors D'oeuvre Bars
Pick 2 - 100 Person Minimum- 1 Hour Serving Time
Build Your Own - Prior to the Reception Only
Macaroni & Cheese Bar
Elbows; Bacon; Pepperoni; Popcorn Chicken; Pulled Pork; Doritos; Jalapeños;
Cheese Sauce; Buffalo Sauce
Cheese Sauce; Buffalo Sauce
Mashed Potato Bar
Mashed Potatoes; Gravy; Corn; Bacon; Chicken; Cheese; Sour Cream; Scallions; Butter
Taco Bar
Soft Tortillas; Adobo Chicken; Beef Barbacoa; Pork Carnita; Pico de Gallo; Sour Cream;
Jalapeños; Black Olives; Cheddar Jack Cheese
Jalapeños; Black Olives; Cheddar Jack Cheese
Grazing Table Hors D'oeuvre Packages
1 Hour Serve Time- Prior to the Reception Only
Seacuterie Table
Marinated Sliced Tuna on Cucumbers with a Wasabi Citrus Aioli;
Chilled Shrimp with Cocktail Sauce; Bacon-Wrapped Scallops;
Mini Crab Cakes; Cheese & Shrimp Phyllo Cups;
Cold Mussels Salpicon topped with fine diced Red & Green Peppers, Red Onion,
Pickled Onions, Oil & Vinegar, and Smoked Salmon Creme Fraiche
with Dill, Lemon, & Horseradish; Rice Crackers; Sliced Baguette
Chilled Shrimp with Cocktail Sauce; Bacon-Wrapped Scallops;
Mini Crab Cakes; Cheese & Shrimp Phyllo Cups;
Cold Mussels Salpicon topped with fine diced Red & Green Peppers, Red Onion,
Pickled Onions, Oil & Vinegar, and Smoked Salmon Creme Fraiche
with Dill, Lemon, & Horseradish; Rice Crackers; Sliced Baguette
Charcuterie Table
Grapes; Cantalope; Assorted berries; Pepperoni; Salami; Assorted cheeses;
Crackers; Broccoli; Celery; Carrots; Grape tomatoes; Cauliflower;
Cucumbers; Mushrooms; Yellow Squash; Zucchini; Hummus; Ranch
Crackers; Broccoli; Celery; Carrots; Grape tomatoes; Cauliflower;
Cucumbers; Mushrooms; Yellow Squash; Zucchini; Hummus; Ranch
Rehearsal Dinner Packages
20 Guest Minimum
Backyard BBQ
Hot Dogs; Hot Sausage; Hamburgers; Cheeseburgers; Salt Potatoes; Macaroni Salad; Baked Beans
Southern
Pulled Pork; Smoked Chicken; Macaroni & Cheese; Salt Potatoes; Baked Beans; Corn Bread
Italian Night
Lasagna; Meatballs; Seasoned Sausage, Peppers, and Onions; Green Beans;
Tossed Salad; Garlic Bread
Tossed Salad; Garlic Bread
Maple Room
Roasted Chicken; Seared Pork Chops; Macaroni & Cheese; Mashed Potatoes;
Vegetable Medley; Applesauce
Vegetable Medley; Applesauce
Post-Wedding Breakfast Buffet
30 guest minimum
Package 1
Assorted Muffins; Danishes; Fresh Fruit; Orange Juice; Coffee
Package 2
Scrambled Eggs; French Toast; Home Fries; Breakfast Sausage; Fresh Fruit;
Orange Juice; Coffee
Orange Juice; Coffee
Package 3
Eggs Benedict; French Toast; Scrambled Eggs; Bacon; Fresh Fruit; Sausage; Yogurt
Bridal Suite Packages
Available with Bridal Suite Rentals Only
5 person minimum
Breakfast Package
Assorted Muffins; Danishes; Fresh Fruit; Orange Juice; Coffee
Charcuterie Board
Arrangement of cured meats, cheeses, crackers, fruits, nuts, and other accompaniments.
Mimosa Package
Add on a mimosa package! Bridal Party must be 21+
Food & Beverage Inclusive Package #1
Includes:
Choose 2 app stations from the ‘Hors D’oeuvre Stations’ section of this menu • See Bar Package #1 in the Bar Package Menu | 2 App Stations Passed Prior to the Reception • Garden Salad • 2 Entrées • (Vegetarian Options Available) • Bar Package #1 for 4 Hours • Champagne for the Head Table
Entrees for Inclusive Package 1
Pick 2
Harvest Chicken
Chicken Breast Stuffed with Zucchini, Squash, and Roasted Tomato in a Creamy Sundried Tomato Sauce served with Garlic Mashed Potatoes and Seasonal Vegetables
Sausage Stuffed Chicken Breast
Rolled Chicken Breast with Sausage Stuffing covered in a Cheddar Wine Mornay, served with Mashed Potatoes and Seasonal Vegetables
Chicken Piccata
Sauteed Chicken Breast in a Caper Lemon Butter Sauce over Linguine
Chicken Bianco
Sauteed Chicken and Mushrooms in a Light Bianco Wine Sauce served over Rice
Pesto Crusted Salmon
Served with a Madeira & Caper Cream Sauce, served with Lemon Herb Risotto
Seared NY Strip Steak
Cooked to Medium, topped with a Red Wine Demi-Glace, served with Roasted Potatoes & Seasonal Vegetables
Seared Sirloin Steak
Cooked to Medium, topped with Demi-Glace, served with Garlic Mashed Potatoes & Seasonal Vegetables
Mediterranean Shrimp
Marinated Artichoke Hearts, Mushrooms, Green Peppers, Tomatoes & Shrimp with Fresh Herbs in a Garlic White Wine Sauce over Penne
Vegetarian/ Vegan Option for Inclusive Package 1
Pick 1
Roasted Cauliflower Steak
Served with Zucchini Noodles and Wild Rice topped with a Balsamic Reduction
Stuffed Potobello Cap
Tri-colored Peppers, Onions, Spinach and Wild Rice.
Food & Beverage Inclusive Package 2
Includes:
See Bar Package #2 in the Bar Package Menu | Charcuterie Table • Garden Salad • 2 Entrées • 1 Vegetarian Option • Bar Package #2 for 4 Hours • Champagne for the Head Table • Table Side Wine Service (Red & White)
Charcuterie Table
Grapes; Cantaloupe; Assorted Berries; Salami; Pepperoni; Assorted Cheeses; Crackers; Broccoli; Celery; Carrots; Grape Tomatoes; Cauliflower; Cucumbers; Mushrooms; Yellow Squash; Zucchini; Hummus; Ranch
Entrees for Inclusive Package 2
Pick 2
Prime Rib of Beef
Cooked to Medium, with Au Jus & Horseradish Sauce, served with Garlic Mashed Potatoes & Seasonal Vegetables
Filet Mignon
Cooked to Medium, with a Cabernet Demi-Glace, served with Roasted Potatoes & Seasonal Vegetables
Chicken Oscar
Sautéed Chicken Breast topped with Crab Meat, Asparagus, & a Creamy Swiss Cheese Sauce, served with Garlic Mashed Potatoes
Sausage Stuffed Pork Loin
Topped with a Marsala Demi-Glace Gravy, served with Mashed Potatoes & Seasonal Vegetables
Chicken Francaise
Egg & Parmesan Cheese coated Chicken Breast cooked in a Lemon Butter & Sherry Wine Sauce served over Linguine
Braised Pork Belly
Marinated in a Mirin Wine Mixture, served over White Rice with an Asian Style Broth, Pickled Radish, & Green Onion
Vegetarian/ Vegan Option for Inclusive Package 2
Pick One
Roasted Cauliflower Steak
Served with Zucchini Noodles & Wild Rice, topped with a Balsamic Reduction
Stuffed Portobello Cap
Tri-Colored Peppers, Onions, Spinach, & Wild Rice
Food & Beverage Inclusive Package #3
Includes:
Choose 2 App Stations from the ‘Hors D’oeuvre Stations’ section of this menu • See Bar Package #2 in the Bar Package Menu | 2 App Stations Passed Prior to the Reception • Charcuterie Table • Garden Salad • 2 Entrées • 1 Vegetarian Option • Bar Package #2 for 4 Hours • Champagne for the Head Table • Table Side Wine Service (Red & White)
Charcuterie Table
Grapes; Cantaloupe; Assorted Berries; Salami; Pepperoni; Assorted Cheeses; Crackers; Broccoli; Celery; Carrots; Grape Tomatoes; Cauliflower; Cucumbers; Mushrooms; Yellow squash; Zucchini; Hummus; Ranch
Entrees for Inclusive Package 3
Prime Rib of Beef
Cooked to Medium, with Au Jus & Horseradish Sauce, served with Garlic Mashed Potatoes & Seasonal Vegetables
Filet Mignon
Cooked to Medium, with a Cabernet Demi-Glace, served with Roasted Potatoes & Seasonal Vegetables
Chicken Oscar
Sautéed Chicken Breast topped with Crab Meat, Asparagus, & a Creamy Swiss Cheese Sauce, served with Garlic Mashed Potatoes
Sausage Stuffed Pork Loin
Topped with a Marsala Demi-Glace Gravy, served with Mashed Potatoes & Seasonal Vegetables
Chicken Francaise
Egg & Parmesan Cheese-coated Chicken Breast cooked in a Lemon Butter & Sherry Wine Sauce, served over Linguine
Braised Pork Belly
Marinated in a Mirin Wine Mixture, served over White Rice with an Asian Style Broth, Pickled Radish, & Green Onion
Vegetarian/ Vegan Option for Inclusive Package 3
Roasted Cauliflower Steak
Served with Zucchini Noodles & Wild Rice, topped with a Balsamic Reduction • Stuffed Portobello Cap - Tri-Colored Peppers, Onions, Spinach, & Wild Rice
Stuffed Portobello Cap
Tri-Colored Peppers, Onions, Spinach, & Wild Rice